Caesar Salad - Olivins - Aged & Infused

3 tbsp Olivins Spanish Picudo EVOO

1 tsp Olivins Champagne wine vinegar

1 tbsp Olivins small batch Worcestershire sauce

2 tbsp mayonnaise

1 egg yolk

1/2 fresh squeezed lemon juice

1 tsp Dijon mustard

1-2 cloves minced fresh garlic

Anchovy paste (optional)

1. Whisk in large bowl then add chopped romaine and toss just before serving.

2. Grate some parmesan cheese over top.

3. Enjoy!

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